It's that time of the year again - Salvador had his birthday yesterday (I'm still unsure if he actually realized this was going on, but...). As you might have seen, I really went all out this year(compared to last year, that is...) and baked him some dog treats. I have tried baking dog treats before and it was a slight disaster, so I gave up on it, until now. See below the improved version of the recipe I posted in an earlier post.
He was really wishing for a rubber fetch ball, but I have not been able to find the right one - as Salvador chews up balls at a rapid pace. I will have to look into this and let you know which balls come out on the top of our list!
I ended up getting him a bone filled with Peanut Butter, which is his absolute fave! He kept himself busy with it for the whole of last night!
Here follows that improved recipe:
PEANUT BUTTER DOG BISCUITS (Improved version)
1 cup whole wheat flour
1 cup brown rice flour (which I made by blending some brown rice in my blender - super easy)
1 cup rolled oats flour (which I made the same way as the brown rice)
1/3 cup peanut butter
1 tbsp coconut oil
1 cup water
Preheat oven to 180'C.
Make your flour from the brown rice and oats, separately by blending it in a blender. Mix the 3 different flours with the water.
Slightly heat up the peanut butter and oil and add to the mixture.Mix together well.
Lightly dust a surface with some flour and roll out the dough. At this stage you can press out shapes and thereafter place it on a lined baking tray. Bake for 30 minutes or until golden brown.
Make sure they are totally cooled before feeding them to you pup!
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| Finished product! |
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